Tondlichi bhaji recipe | Ivy gourd recipe | Tendli bhaji recipe in Marathi | Tea break kitchen

Welcome to Tea break kitchen Tea break kitchen is all about personal knowledge sharing regarding health,fitness and self improvement.We are going to share our personal knowledge ,so that every human being can be benefited and also to correct our self to be perfect from your comments. Ingredients: tondlichi or tendli or Ivy gourd turmeric powder curry leave onion garlic masala cumins coconut garlic onion coriander grinded peanuts Method: 1) fry the sliced onion, curry leave. 2) Then grind coconut,garlic,onion, onion garlic masala add in the frying pan with mixture. 3) add some turmeric then fry until water is dried. 4) now add Tondlichi and peanuts mixture along with some water and allow it boil for few minutes. #tondlichibhaji #ivygourd #tendlibhaji #marathi #teabreakkitchen

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